The Eviscerating Trough – 2.4m is designed for use during the evisceration stage of poultry processing. It provides a dedicated work area where operators can handle birds in a cleaner, more organised, and more efficient way.
This unit suits poultry abattoirs, chicken processing plants, smallholder operations, and commercial poultry businesses that need reliable equipment for daily production. Its 2.4 metre length gives operators practical working space and helps support a steady processing flow.
The trough helps improve hygiene by containing waste and keeping the work area easier to clean. It also supports better housekeeping and a more professional processing setup. With the right layout, it can help staff work faster and maintain better process control during evisceration.
We build the Eviscerating Trough – 2.4m for durability, hygiene, and dependable use in poultry processing environments. It is a practical addition to any chicken processing line that needs an efficient and easy-to-manage evisceration station.




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