Eviscerating Trough – 1.3m Stainless Steel

The Eviscerating Trough – 1.3m is designed for the evisceration stage of poultry processing. It provides a dedicated work area where operators can handle birds in a cleaner, more organised, and more efficient manner.

This unit suits small poultry abattoirs, start-up chicken processing businesses, and smallholder operations that need reliable equipment for daily production. Its 1.3 metre length makes it ideal for facilities with limited space while still providing enough room for effective processing.

The trough helps improve hygiene by containing waste and making the work area easier to clean. It also supports better housekeeping and helps create a more professional processing setup. With the right workflow, it can help staff work more efficiently and maintain better process control during evisceration.

We build the Eviscerating Trough – 1.3m for durability, hygiene, and dependable use in poultry processing environments. It is a practical addition to any chicken processing line that needs a compact and easy-to-manage evisceration station.